Review of Amino Acid Nutrition and Digestibility in Shrimp: A Step Forward Toward the Formulation of Cost-Effective Feeds
Knowledge of nutrient digestibility coefficients for individual ingredients and the requirement of digestible nutrients for a defined production target, allows nutritionists to formulate diets that better match animals requirement. Significant information on the digestibility of nutrients, including...
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| Formato: | Artículo |
| Lenguaje: | eng |
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Facultad de Ciencias Biologicas
2015
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| Acceso en línea: | http://nutricionacuicola.uanl.mx/index.php/acu/article/view/38 |