Review of Amino Acid Nutrition and Digestibility in Shrimp: A Step Forward Toward the Formulation of Cost-Effective Feeds
Knowledge of nutrient digestibility coefficients for individual ingredients and the requirement of digestible nutrients for a defined production target, allows nutritionists to formulate diets that better match animals requirement. Significant information on the digestibility of nutrients, including...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Facultad de Ciencias Biologicas
2015
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| Subjects: | |
| Online Access: | https://nutricionacuicola.uanl.mx/index.php/acu/article/view/38 |