The Use of Concentrates and Other Soy Products in Shrimp Feeds
because they provide an acceptable source of amino acids at a very reasonable price.Advances in processing have led to the production of higher protein content soy products,namely soy protein concentrate (SPC) and protein isolate, which are manufactured byselective removal of carbohydrates. The prot...
| Autores principales: | , , |
|---|---|
| Formato: | Artículo |
| Lenguaje: | eng |
| Publicado: |
Facultad de Ciencias Biologicas
2019
|
| Materias: | |
| Acceso en línea: | http://nutricionacuicola.uanl.mx/index.php/acu/article/view/257 |