Lupins - an alternative protein source for use in shrimp feeds
The efficacy of lupins as an ingredient in shrimp feeds has been the focus of a number of research groups. Wholeseed meals, kernel meal and protein concentrates derived from a number of different species and cultivars have beenevaluated. The main areas of interest have been the digestibility of the...
| Autores principales: | , , , |
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| Formato: | Artículo |
| Lenguaje: | eng |
| Publicado: |
Facultad de Ciencias Biologicas
2019
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| Acceso en línea: | http://nutricionacuicola.uanl.mx/index.php/acu/article/view/174 |