M. El-Sayed, A. (2019). Tilapia culture in salt water: Environmental requirements, nutritional implications and economic potentials. Facultad de Ciencias Biologicas.
Cita Chicago Style (17a ed.)M. El-Sayed, Abdel-Fattah. Tilapia Culture in Salt Water: Environmental Requirements, Nutritional Implications and Economic Potentials. Facultad de Ciencias Biologicas, 2019.
Cita MLA (9a ed.)M. El-Sayed, Abdel-Fattah. Tilapia Culture in Salt Water: Environmental Requirements, Nutritional Implications and Economic Potentials. Facultad de Ciencias Biologicas, 2019.
Precaución: Estas citas no son 100% exactas.