Utilization of Plant Proteins in Fish Diets; Effects of Global Demand and Supplies of Grains and Oilseeds
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| Autor principal: | |
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| Formato: | Artículo |
| Lenguaje: | inglés |
| Publicado: |
Facultad de Ciencias Biologicas
2008
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| Acceso en línea: | https://nutricionacuicola.uanl.mx/index.php/acu/article/view/130 |
| _version_ | 1824324486400311296 |
|---|---|
| author | Hardy, R.W. |
| author_facet | Hardy, R.W. |
| author_sort | Hardy, R.W. |
| collection | Artículos de Revistas UANL |
| description | . |
| first_indexed | 2025-02-05T19:08:44Z |
| format | Article |
| id | nutrucionacuicola-article-130 |
| institution | UANL |
| language | eng |
| last_indexed | 2025-02-05T19:08:44Z |
| physical | Avances en Nutrición Acuicola; 2008: Memorías del Noveno Simposium Internacional de Nutrición Acuícola Noviembre 24-27, 2008 |
| publishDate | 2008 |
| publisher | Facultad de Ciencias Biologicas |
| record_format | ojs |
| spelling | nutrucionacuicola-article-1302019-10-22T22:11:48Z Utilization of Plant Proteins in Fish Diets; Effects of Global Demand and Supplies of Grains and Oilseeds Utilization of Plant Proteins in Fish Diets; Effects of Global Demand and Supplies of Grains and Oilseeds Hardy, R.W. Sustainable aquaculture seems like an oxymoron; how can aquaculture be sustainable when itrequires more inputs that it yields in outputs? The same is true for any form of livestock orpoultry production... . Facultad de Ciencias Biologicas 2008-11-24 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artículo revisado por pares application/pdf https://nutricionacuicola.uanl.mx/index.php/acu/article/view/130 Avances en Nutrición Acuicola; 2008: Memorías del Noveno Simposium Internacional de Nutrición Acuícola Noviembre 24-27, 2008 eng https://nutricionacuicola.uanl.mx/index.php/acu/article/view/130/128 Derechos de autor 2019 R.W. Hardy |
| spellingShingle | Hardy, R.W. Utilization of Plant Proteins in Fish Diets; Effects of Global Demand and Supplies of Grains and Oilseeds |
| thumbnail | https://rediab.uanl.mx/themes/sandal5/images/article.gif |
| title | Utilization of Plant Proteins in Fish Diets; Effects of Global Demand and Supplies of Grains and Oilseeds |
| title_alt | Utilization of Plant Proteins in Fish Diets; Effects of Global Demand and Supplies of Grains and Oilseeds |
| title_full | Utilization of Plant Proteins in Fish Diets; Effects of Global Demand and Supplies of Grains and Oilseeds |
| title_fullStr | Utilization of Plant Proteins in Fish Diets; Effects of Global Demand and Supplies of Grains and Oilseeds |
| title_full_unstemmed | Utilization of Plant Proteins in Fish Diets; Effects of Global Demand and Supplies of Grains and Oilseeds |
| title_short | Utilization of Plant Proteins in Fish Diets; Effects of Global Demand and Supplies of Grains and Oilseeds |
| title_sort | utilization of plant proteins in fish diets effects of global demand and supplies of grains and oilseeds |
| url | https://nutricionacuicola.uanl.mx/index.php/acu/article/view/130 |
| work_keys_str_mv | AT hardyrw utilizationofplantproteinsinfishdietseffectsofglobaldemandandsuppliesofgrainsandoilseeds |