Some Steps in Shrimp Nutrition «a linear way»
In the early 70‟s, applied research was proposed to support pilot stage of penaeid shrimp farming. Later, some nutritional requirements could be addressed with an increased demand for a grower feed through a study on recommended Protein/Energy ratios for P. vannamei and P. stylirostris. The work on...
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Formato: | Artículo |
Lenguaje: | inglés |
Publicado: |
Facultad de Ciencias Biologicas
2010
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Acceso en línea: | https://nutricionacuicola.uanl.mx/index.php/acu/article/view/102 |
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author | G., Cuzon G., Gaxiola |
author_facet | G., Cuzon G., Gaxiola |
author_sort | G., Cuzon |
collection | Artículos de Revistas UANL |
description | In the early 70‟s, applied research was proposed to support pilot stage of penaeid shrimp farming. Later, some nutritional requirements could be addressed with an increased demand for a grower feed through a study on recommended Protein/Energy ratios for P. vannamei and P. stylirostris. The work on squid factor gave an indication on a growth factor. Many attempts to mimic Nippai feed led shrimp mature under captive conditions. COP was pioneering on molt stages and its application to penaeid. The IWGCN was an opportunity to exchange information with the industry on ingredients such as wheat or amino acids, vitamins, fatty acids, growth factor. Feed technology and formulation contributed to feed texture, presentation, and stability in sea water. Shrimp in earthen ponds receive natural productivity as part of their food intake, and techniques with stable isotopes gave values on respective contribution of feed and meiofauna. “Floc”, investigated in the early 80‟s, was another option to promote weight gain at high stocking density, the shrimp being surrounded by kind of an external rumen. Recently breeders maintained in “floc” tanks have spawned 6 times per female/month while females from earthen ponds gave 2spawns/female/month. Immune response via β-glucans was tested. Recently, nutrigenomics dealt with digestive enzymes gene expression in early stages and on juveniles. A collaborative work on several species was dedicated to replace fish meal with plant-based protein. These lines of research coupled with bioenergetics will contribute to minimize wastes. |
first_indexed | 2025-02-05T19:07:55Z |
format | Article |
id | nutrucionacuicola-article-102 |
institution | UANL |
language | eng |
last_indexed | 2025-02-05T19:07:55Z |
physical | Avances en Nutrición Acuicola; 2010: Memorias del Décimo Simposium Internacional de Nutrición Acuícola 2010 |
publishDate | 2010 |
publisher | Facultad de Ciencias Biologicas |
record_format | ojs |
spelling | nutrucionacuicola-article-1022019-10-03T21:03:08Z Some Steps in Shrimp Nutrition «a linear way» Some Steps in Shrimp Nutrition «a linear way» G., Cuzon G., Gaxiola nutrition shrimp physiology culture systems wastes immunity nutrigenomics nutrition shrimp physiology culture systems wastes immunity nutrigenomics In the early 70‟s, applied research was proposed to support pilot stage of penaeid shrimp farming. Later, some nutritional requirements could be addressed with an increased demand for a grower feed through a study on recommended Protein/Energy ratios for P. vannamei and P. stylirostris. The work on squid factor gave an indication on a growth factor. Many attempts to mimic Nippai feed led shrimp mature under captive conditions. COP was pioneering on molt stages and its application to penaeid. The IWGCN was an opportunity to exchange information with the industry on ingredients such as wheat or amino acids, vitamins, fatty acids, growth factor. Feed technology and formulation contributed to feed texture, presentation, and stability in sea water. Shrimp in earthen ponds receive natural productivity as part of their food intake, and techniques with stable isotopes gave values on respective contribution of feed and meiofauna. “Floc”, investigated in the early 80‟s, was another option to promote weight gain at high stocking density, the shrimp being surrounded by kind of an external rumen. Recently breeders maintained in “floc” tanks have spawned 6 times per female/month while females from earthen ponds gave 2spawns/female/month. Immune response via β-glucans was tested. Recently, nutrigenomics dealt with digestive enzymes gene expression in early stages and on juveniles. A collaborative work on several species was dedicated to replace fish meal with plant-based protein. These lines of research coupled with bioenergetics will contribute to minimize wastes. In the early 70‟s, applied research was proposed to support pilot stage of penaeid shrimp farming. Later, some nutritional requirements could be addressed with an increased demand for a grower feed through a study on recommended Protein/Energy ratios for P. vannamei and P. stylirostris. The work on squid factor gave an indication on a growth factor. Many attempts to mimic Nippai feed led shrimp mature under captive conditions. COP was pioneering on molt stages and its application to penaeid. The IWGCN was an opportunity to exchange information with the industry on ingredients such as wheat or amino acids, vitamins, fatty acids, growth factor. Feed technology and formulation contributed to feed texture, presentation, and stability in sea water. Shrimp in earthen ponds receive natural productivity as part of their food intake, and techniques with stable isotopes gave values on respective contribution of feed and meiofauna. “Floc”, investigated in the early 80‟s, was another option to promote weight gain at high stocking density, the shrimp being surrounded by kind of an external rumen. Recently breeders maintained in “floc” tanks have spawned 6 times per female/month while females from earthen ponds gave 2spawns/female/month. Immune response via β-glucans was tested. Recently, nutrigenomics dealt with digestive enzymes gene expression in early stages and on juveniles. A collaborative work on several species was dedicated to replace fish meal with plant-based protein. These lines of research coupled with bioenergetics will contribute to minimize wastes. Facultad de Ciencias Biologicas 2010-11-08 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artículo revisado por pares application/pdf https://nutricionacuicola.uanl.mx/index.php/acu/article/view/102 Avances en Nutrición Acuicola; 2010: Memorias del Décimo Simposium Internacional de Nutrición Acuícola 2010 eng https://nutricionacuicola.uanl.mx/index.php/acu/article/view/102/101 Derechos de autor 2019 Cuzon G., Gaxiola G. |
spellingShingle | nutrition shrimp physiology culture systems wastes immunity nutrigenomics nutrition shrimp physiology culture systems wastes immunity nutrigenomics G., Cuzon G., Gaxiola Some Steps in Shrimp Nutrition «a linear way» |
thumbnail | https://rediab.uanl.mx/themes/sandal5/images/article.gif |
title | Some Steps in Shrimp Nutrition «a linear way» |
title_alt | Some Steps in Shrimp Nutrition «a linear way» |
title_full | Some Steps in Shrimp Nutrition «a linear way» |
title_fullStr | Some Steps in Shrimp Nutrition «a linear way» |
title_full_unstemmed | Some Steps in Shrimp Nutrition «a linear way» |
title_short | Some Steps in Shrimp Nutrition «a linear way» |
title_sort | some steps in shrimp nutrition a linear way |
topic | nutrition shrimp physiology culture systems wastes immunity nutrigenomics nutrition shrimp physiology culture systems wastes immunity nutrigenomics |
topic_facet | nutrition shrimp physiology culture systems wastes immunity nutrigenomics nutrition shrimp physiology culture systems wastes immunity nutrigenomics |
url | https://nutricionacuicola.uanl.mx/index.php/acu/article/view/102 |
work_keys_str_mv | AT gcuzon somestepsinshrimpnutritionalinearway AT ggaxiola somestepsinshrimpnutritionalinearway |