Aplicaciones de ozono como tecnología postcosecha en fresa (Fragaria x ananassa Duch.): impacto en la calidad microbiológica del fruto
Strawberry is a fruit of great global importance thanks to its organoleptic and nutritional properties. However, its shelf life is short, even in refrigeration, due to its high respiration rate and susceptibility to fungal attack. This fact makes it difficult to transport strawberries from the produ...
Autores principales: | , , , |
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Formato: | Artículo |
Lenguaje: | spa |
Publicado: |
Universidad Autónoma de Nuevo León
2023
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Materias: | |
Acceso en línea: | https://idcyta.uanl.mx/index.php/i/article/view/36 |