An easy way to distinguish DNA from protein: an experiment for general chemistry.

We propose a classroom experiment to complement a classroom activity described by Ellis et al. in this Journal. In the Ellis activity students extracted long polymer fibers from the cells of common foods. In this experiment, the identity of the long polymer fibers as either DNA or protein can be det...

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Main Authors: López Valentín, Dulce María, Pulido Cordoba, Liliana, Chávez Reyes, Arturo
Format: Article
Language:English
Published: 2012
Online Access:http://eprints.uanl.mx/8139/1/l7_1.pdf
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author López Valentín, Dulce María
Pulido Cordoba, Liliana
Chávez Reyes, Arturo
author_facet López Valentín, Dulce María
Pulido Cordoba, Liliana
Chávez Reyes, Arturo
author_sort López Valentín, Dulce María
collection Repositorio Institucional
description We propose a classroom experiment to complement a classroom activity described by Ellis et al. in this Journal. In the Ellis activity students extracted long polymer fibers from the cells of common foods. In this experiment, the identity of the long polymer fibers as either DNA or protein can be determined by doing three accessible, inexpensive, and easy tests. Two of the tests, temperature and the acid-medium effect, are based on the physicochemical properties of DNA (reversible denaturalization), and the third test is a qualitative determination of proteins (absent in DNA). The results of these three tests provide evidence to distinguish the isolated molecule of DNA from proteins that might look like DNA.
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spelling eprints-81392016-12-05T15:32:58Z http://eprints.uanl.mx/8139/ An easy way to distinguish DNA from protein: an experiment for general chemistry. López Valentín, Dulce María Pulido Cordoba, Liliana Chávez Reyes, Arturo We propose a classroom experiment to complement a classroom activity described by Ellis et al. in this Journal. In the Ellis activity students extracted long polymer fibers from the cells of common foods. In this experiment, the identity of the long polymer fibers as either DNA or protein can be determined by doing three accessible, inexpensive, and easy tests. Two of the tests, temperature and the acid-medium effect, are based on the physicochemical properties of DNA (reversible denaturalization), and the third test is a qualitative determination of proteins (absent in DNA). The results of these three tests provide evidence to distinguish the isolated molecule of DNA from proteins that might look like DNA. 2012 Article PeerReviewed text en cc_by_nc_nd http://eprints.uanl.mx/8139/1/l7_1.pdf http://eprints.uanl.mx/8139/1.haspreviewThumbnailVersion/l7_1.pdf López Valentín, Dulce María y Pulido Cordoba, Liliana y Chávez Reyes, Arturo (2012) An easy way to distinguish DNA from protein: an experiment for general chemistry. Journal of Chemical Education, 89 (10). pp. 1333-1335. ISSN 0021-9584 (Entregado)
spellingShingle López Valentín, Dulce María
Pulido Cordoba, Liliana
Chávez Reyes, Arturo
An easy way to distinguish DNA from protein: an experiment for general chemistry.
thumbnail https://rediab.uanl.mx/themes/sandal5/images/online.png
title An easy way to distinguish DNA from protein: an experiment for general chemistry.
title_full An easy way to distinguish DNA from protein: an experiment for general chemistry.
title_fullStr An easy way to distinguish DNA from protein: an experiment for general chemistry.
title_full_unstemmed An easy way to distinguish DNA from protein: an experiment for general chemistry.
title_short An easy way to distinguish DNA from protein: an experiment for general chemistry.
title_sort easy way to distinguish dna from protein an experiment for general chemistry
url http://eprints.uanl.mx/8139/1/l7_1.pdf
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