Agronomic biofortification with selenium in tomato crops (Solanum lycopersicon L. Mill)

Biofortification aims to increase the concentration of bioavailable elements in crops, to increase their nutritional quality. Selenium is a trace element of great impact on the antioxidant metabolism of plants and its accumulation is poor in species such as Solanum lycopersicon, so adding it is part...

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Detalles Bibliográficos
Autores principales: Rahim, Foroughbakhch Pournavab, Rocio, Castillo Godina, Adalberto, Benavides Mendoza, Lidia Rosaura, Salas Cruz, Maginot, Ngangyo Heya
Formato: Artículo
Lenguaje:inglés
Publicado: Multidisciplinary Digital Publishing Institute 2020
Materias:
Acceso en línea:http://eprints.uanl.mx/29636/1/29636.pdf

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