Chromatic, Phenolic and Antioxidant Properties of <i style='mso-bidi-font-style:normal'>Sorghum bicolor</i> Genotypes

Chromatic, phenolic and antioxidant properties were evaluated in ten sorghum genotypes grown in Nuevo León, México. Lightness, Chroma and hue angle ranged from 64 to 83, 12 to 20 and 61 to 82 respectively, indicating that colour of the samples were located in the gray orange-yellow zone of the hue c...

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Autores principales: López Contreras, José Juan, Zavala García, Francisco, Urías Orona, Vania, Martínez Ávila, Guillermo Cristian Guadalupe, Rojas, Romeo, Niño Medina, Guillermo
Formato: Artículo
Lenguaje:inglés
Publicado: Academic Press 2015
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Acceso en línea:http://eprints.uanl.mx/28067/7/28067.pdf
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author López Contreras, José Juan
Zavala García, Francisco
Urías Orona, Vania
Martínez Ávila, Guillermo Cristian Guadalupe
Rojas, Romeo
Niño Medina, Guillermo
author_facet López Contreras, José Juan
Zavala García, Francisco
Urías Orona, Vania
Martínez Ávila, Guillermo Cristian Guadalupe
Rojas, Romeo
Niño Medina, Guillermo
author_sort López Contreras, José Juan
collection Repositorio Institucional
description Chromatic, phenolic and antioxidant properties were evaluated in ten sorghum genotypes grown in Nuevo León, México. Lightness, Chroma and hue angle ranged from 64 to 83, 12 to 20 and 61 to 82 respectively, indicating that colour of the samples were located in the gray orange-yellow zone of the hue circle. Based on these results, samples were classified in three colour groups being Very Soft Orange, Slightly Desaturated Orange and Grayish Orange. Results in phenolics ranged from 796 to 15,949, 175 to 12,674 and 193 to 25,780 µgCE g-1 in total phenolics by Folin-Ciocalteu, total flavonoids by Aluminum Chloride and condensed tannins by Vanillin-HCl respectively. On the other hand, antioxidant capacity ranged from 1.20 to 93.83, 30.25 to 156.08 and 2.62 to 98.50 μmolTE g-1 in 2,2-diphenyl-1-picrylhydrazyl, 3-ethyl-benzothiazoline-6-sulfonic acid and Ferric Reducing Antioxidant Power respectively. Significant differences (p≤0.05) were observed in statistical analysis for both individual and group colour samples in chromatic, phenolics and antioxidant activity evaluations, showing ‘Rox Orange’ genotype and Grayish Orange colour group the highest levels.
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spelling eprints-280672025-07-23T16:08:22Z http://eprints.uanl.mx/28067/ Chromatic, Phenolic and Antioxidant Properties of <i style='mso-bidi-font-style:normal'>Sorghum bicolor</i> Genotypes López Contreras, José Juan Zavala García, Francisco Urías Orona, Vania Martínez Ávila, Guillermo Cristian Guadalupe Rojas, Romeo Niño Medina, Guillermo SB Cultivo de plantas Chromatic, phenolic and antioxidant properties were evaluated in ten sorghum genotypes grown in Nuevo León, México. Lightness, Chroma and hue angle ranged from 64 to 83, 12 to 20 and 61 to 82 respectively, indicating that colour of the samples were located in the gray orange-yellow zone of the hue circle. Based on these results, samples were classified in three colour groups being Very Soft Orange, Slightly Desaturated Orange and Grayish Orange. Results in phenolics ranged from 796 to 15,949, 175 to 12,674 and 193 to 25,780 µgCE g-1 in total phenolics by Folin-Ciocalteu, total flavonoids by Aluminum Chloride and condensed tannins by Vanillin-HCl respectively. On the other hand, antioxidant capacity ranged from 1.20 to 93.83, 30.25 to 156.08 and 2.62 to 98.50 μmolTE g-1 in 2,2-diphenyl-1-picrylhydrazyl, 3-ethyl-benzothiazoline-6-sulfonic acid and Ferric Reducing Antioxidant Power respectively. Significant differences (p≤0.05) were observed in statistical analysis for both individual and group colour samples in chromatic, phenolics and antioxidant activity evaluations, showing ‘Rox Orange’ genotype and Grayish Orange colour group the highest levels. Academic Press 2015-12-10 Article PeerReviewed text en cc_by http://eprints.uanl.mx/28067/7/28067.pdf http://eprints.uanl.mx/28067/7.haspreviewThumbnailVersion/28067.pdf López Contreras, José Juan y Zavala García, Francisco y Urías Orona, Vania y Martínez Ávila, Guillermo Cristian Guadalupe y Rojas, Romeo y Niño Medina, Guillermo (2015) Chromatic, Phenolic and Antioxidant Properties of <i style='mso-bidi-font-style:normal'>Sorghum bicolor</i> Genotypes. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 43 (2). pp. 366-370. ISSN 0255-965X http://doi.org/10.15835/nbha4329949 doi:10.15835/nbha4329949
spellingShingle SB Cultivo de plantas
López Contreras, José Juan
Zavala García, Francisco
Urías Orona, Vania
Martínez Ávila, Guillermo Cristian Guadalupe
Rojas, Romeo
Niño Medina, Guillermo
Chromatic, Phenolic and Antioxidant Properties of <i style='mso-bidi-font-style:normal'>Sorghum bicolor</i> Genotypes
thumbnail https://rediab.uanl.mx/themes/sandal5/images/online.png
title Chromatic, Phenolic and Antioxidant Properties of <i style='mso-bidi-font-style:normal'>Sorghum bicolor</i> Genotypes
title_full Chromatic, Phenolic and Antioxidant Properties of <i style='mso-bidi-font-style:normal'>Sorghum bicolor</i> Genotypes
title_fullStr Chromatic, Phenolic and Antioxidant Properties of <i style='mso-bidi-font-style:normal'>Sorghum bicolor</i> Genotypes
title_full_unstemmed Chromatic, Phenolic and Antioxidant Properties of <i style='mso-bidi-font-style:normal'>Sorghum bicolor</i> Genotypes
title_short Chromatic, Phenolic and Antioxidant Properties of <i style='mso-bidi-font-style:normal'>Sorghum bicolor</i> Genotypes
title_sort chromatic phenolic and antioxidant properties of i style mso bidi font style normal sorghum bicolor i genotypes
topic SB Cultivo de plantas
url http://eprints.uanl.mx/28067/7/28067.pdf
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