Cita APA (7a ed.)

Cárdenas, C., Molina Loya, K. G., Heredia, N., & García, S. (2013). Evaluation of Microbial Contamination of Tomatoes and Peppers at Retail Markets in Monterrey, Mexico. International Association for Food Protection.

Cita Chicago Style (17a ed.)

Cárdenas, Carmen, Karina Guadalupe Molina Loya, Norma Heredia, y Santos García. Evaluation of Microbial Contamination of Tomatoes and Peppers at Retail Markets in Monterrey, Mexico. International Association for Food Protection, 2013.

Cita MLA (9a ed.)

Cárdenas, Carmen, et al. Evaluation of Microbial Contamination of Tomatoes and Peppers at Retail Markets in Monterrey, Mexico. International Association for Food Protection, 2013.