Effects of phlorotannin and polysaccharide fractions of brown seaweed Silvetia compressa on human gut microbiota composition using an in vitro colonic model

Few studies had demonstrated the interaction of phlorotannins and polysaccharides from algae on microbial diversity and growth of probiotic bacteria on the early stages of colonic fermentation. Silvetia compresssa hydroethanolic extract rich in phlorotannins and its isolated polysaccharides fractio...

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Main Authors: Vázquez Rodríguez, Benjamín, Santos Zea, Liliana, Heredia Olea, Erick, Acevedo Pacheco, Laura, Santacruz, Arlette, Gutiérrez Uribe, Janet A., Cruz Suárez, Lucía Elizabeth
Format: Article
Language:English
Published: 2021
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Online Access:http://eprints.uanl.mx/23405/1/23405.pdf
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author Vázquez Rodríguez, Benjamín
Santos Zea, Liliana
Heredia Olea, Erick
Acevedo Pacheco, Laura
Santacruz, Arlette
Gutiérrez Uribe, Janet A.
Cruz Suárez, Lucía Elizabeth
author_facet Vázquez Rodríguez, Benjamín
Santos Zea, Liliana
Heredia Olea, Erick
Acevedo Pacheco, Laura
Santacruz, Arlette
Gutiérrez Uribe, Janet A.
Cruz Suárez, Lucía Elizabeth
author_sort Vázquez Rodríguez, Benjamín
collection Repositorio Institucional
description Few studies had demonstrated the interaction of phlorotannins and polysaccharides from algae on microbial diversity and growth of probiotic bacteria on the early stages of colonic fermentation. Silvetia compresssa hydroethanolic extract rich in phlorotannins and its isolated polysaccharides fraction enabled the proliferation of Bifidobacterium and Lactobacillus and increased total short-chain fatty acids synthesis compared to a negative control. Eckstolonol, dieckol and acacetin derivative in hydroethanolic extract were depleted after eight hours of in vitro colonic fermentation. After a 48 h fermentation, hydroethanolic extract showed high levels of acetic (104.82 µmol g− 1 wet feces) and propionic acids (78.58 µmol g− 1 wet feces), as well as an increase in Bifidobacterium (log10 6.77 CFU g− 1 wet feces) and Lactobacillus (log10 4.25 CFU g− 1 wet feces) growth. These results showed no significant difference with inulin (p > 0.05), suggesting the potential of Silvetia compresssa hydroethanolic extract to improve human gut microbiota.
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spelling eprints-234052022-06-18T12:04:55Z http://eprints.uanl.mx/23405/ Effects of phlorotannin and polysaccharide fractions of brown seaweed Silvetia compressa on human gut microbiota composition using an in vitro colonic model Vázquez Rodríguez, Benjamín Santos Zea, Liliana Heredia Olea, Erick Acevedo Pacheco, Laura Santacruz, Arlette Gutiérrez Uribe, Janet A. Cruz Suárez, Lucía Elizabeth QH Historia Natural, Biología Few studies had demonstrated the interaction of phlorotannins and polysaccharides from algae on microbial diversity and growth of probiotic bacteria on the early stages of colonic fermentation. Silvetia compresssa hydroethanolic extract rich in phlorotannins and its isolated polysaccharides fraction enabled the proliferation of Bifidobacterium and Lactobacillus and increased total short-chain fatty acids synthesis compared to a negative control. Eckstolonol, dieckol and acacetin derivative in hydroethanolic extract were depleted after eight hours of in vitro colonic fermentation. After a 48 h fermentation, hydroethanolic extract showed high levels of acetic (104.82 µmol g− 1 wet feces) and propionic acids (78.58 µmol g− 1 wet feces), as well as an increase in Bifidobacterium (log10 6.77 CFU g− 1 wet feces) and Lactobacillus (log10 4.25 CFU g− 1 wet feces) growth. These results showed no significant difference with inulin (p > 0.05), suggesting the potential of Silvetia compresssa hydroethanolic extract to improve human gut microbiota. 2021 Article PeerReviewed text en cc_by_nc_nd http://eprints.uanl.mx/23405/1/23405.pdf http://eprints.uanl.mx/23405/1.haspreviewThumbnailVersion/23405.pdf Vázquez Rodríguez, Benjamín y Santos Zea, Liliana y Heredia Olea, Erick y Acevedo Pacheco, Laura y Santacruz, Arlette y Gutiérrez Uribe, Janet A. y Cruz Suárez, Lucía Elizabeth (2021) Effects of phlorotannin and polysaccharide fractions of brown seaweed Silvetia compressa on human gut microbiota composition using an in vitro colonic model. Journal of functional foods, 84. p. 104596. ISSN 1756-4646 http://doi.org/10.1016/j.jff.2021.104596 doi:10.1016/j.jff.2021.104596
spellingShingle QH Historia Natural, Biología
Vázquez Rodríguez, Benjamín
Santos Zea, Liliana
Heredia Olea, Erick
Acevedo Pacheco, Laura
Santacruz, Arlette
Gutiérrez Uribe, Janet A.
Cruz Suárez, Lucía Elizabeth
Effects of phlorotannin and polysaccharide fractions of brown seaweed Silvetia compressa on human gut microbiota composition using an in vitro colonic model
thumbnail https://rediab.uanl.mx/themes/sandal5/images/online.png
title Effects of phlorotannin and polysaccharide fractions of brown seaweed Silvetia compressa on human gut microbiota composition using an in vitro colonic model
title_full Effects of phlorotannin and polysaccharide fractions of brown seaweed Silvetia compressa on human gut microbiota composition using an in vitro colonic model
title_fullStr Effects of phlorotannin and polysaccharide fractions of brown seaweed Silvetia compressa on human gut microbiota composition using an in vitro colonic model
title_full_unstemmed Effects of phlorotannin and polysaccharide fractions of brown seaweed Silvetia compressa on human gut microbiota composition using an in vitro colonic model
title_short Effects of phlorotannin and polysaccharide fractions of brown seaweed Silvetia compressa on human gut microbiota composition using an in vitro colonic model
title_sort effects of phlorotannin and polysaccharide fractions of brown seaweed silvetia compressa on human gut microbiota composition using an in vitro colonic model
topic QH Historia Natural, Biología
url http://eprints.uanl.mx/23405/1/23405.pdf
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