Cita APA (7a ed.)

López Puga, J. C., Rico Costilla, D. S., Sobrevilla Hernández, G., Moreno Degollado, G., Kawas Garza, J. R., & Méndez Zamora, G. (2021). Effects of copper levels on goat carcass traits and meat quality.

Cita Chicago Style (17a ed.)

López Puga, Jocelyn Cyan, Daniela Saraí Rico Costilla, Gustavo Sobrevilla Hernández, Gustavo Moreno Degollado, Jorge R. Kawas Garza, y Gerardo Méndez Zamora. Effects of Copper Levels on Goat Carcass Traits and Meat Quality. 2021.

Cita MLA (9a ed.)

López Puga, Jocelyn Cyan, et al. Effects of Copper Levels on Goat Carcass Traits and Meat Quality. 2021.