Torres Álvarez, C., Castillo, S., Sánchez García, E., Aguilera González, C. J., Galindo Rodríguez, S. A., Gabaldón Hernández, J. A., & Báez González, J. G. (2020). Inclusion Complexes of Concentrated Orange Oils and β-Cyclodextrin: Physicochemical and Biological Characterizations. Molecular Diversity Preservation International.
Cita Chicago Style (17a ed.)Torres Álvarez, Cynthia, Sandra Castillo, Eduardo Sánchez García, Carlos Javier Aguilera González, Sergio Arturo Galindo Rodríguez, José A. Gabaldón Hernández, y Juan Gabriel Báez González. Inclusion Complexes of Concentrated Orange Oils and β-Cyclodextrin: Physicochemical and Biological Characterizations. Molecular Diversity Preservation International, 2020.
Cita MLA (9a ed.)Torres Álvarez, Cynthia, et al. Inclusion Complexes of Concentrated Orange Oils and β-Cyclodextrin: Physicochemical and Biological Characterizations. Molecular Diversity Preservation International, 2020.