Gamboa Delgado, J., Nieto López, M. G., Maldonado Muñiz, M., Villarreal Cavazos, D. A., Tapia Salazar, M., & Cruz Suárez, L. E. (2020). Comparing the assimilation of dietary nitrogen supplied by animal-, plant- and microbial-derived ingredients in Pacific white shrimp Litopenaeus vannamei: A stable isotope study.
Cita Chicago Style (17a ed.)Gamboa Delgado, Julián, Martha Guadalupe Nieto López, Maribel Maldonado Muñiz, David Alonso Villarreal Cavazos, Mireya Tapia Salazar, y Lucía Elizabeth Cruz Suárez. Comparing the Assimilation of Dietary Nitrogen Supplied by Animal-, Plant- and Microbial-derived Ingredients in Pacific White Shrimp Litopenaeus Vannamei: A Stable Isotope Study. 2020.
Cita MLA (9a ed.)Gamboa Delgado, Julián, et al. Comparing the Assimilation of Dietary Nitrogen Supplied by Animal-, Plant- and Microbial-derived Ingredients in Pacific White Shrimp Litopenaeus Vannamei: A Stable Isotope Study. 2020.