APA (7th ed.) Citation

Lorente Cebrián, S., Herrera, K., Milagro Yoldi, F. I., Sánchez, J., De la Garza, A. L., & Castro, H. (2019). miRNAs and Novel Food Compounds Related to the Browning Process.

Chicago Style (17th ed.) Citation

Lorente Cebrián, Silvia, Katya Herrera, Fermín Ignacio Milagro Yoldi, Juana Sánchez, Ana Laura De la Garza, and Heriberto Castro. MiRNAs and Novel Food Compounds Related to the Browning Process. 2019.

MLA (9th ed.) Citation

Lorente Cebrián, Silvia, et al. MiRNAs and Novel Food Compounds Related to the Browning Process. 2019.