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Apparent digestibility of dry matter, crude protein, and amino acids of six rendered by-products in juvenile Litopenaeus vannamei

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Los coeficientes de digestibilidad aparente (CDA) de materia seca, proteína cruda (PC) y aminoácidos (AA) fueron evaluados para seis subproductos de rastro utilizados para alimentar juveniles de camarón blanco del Pacífico: dos tipos de harina avícola (harina avícola 1, 69% de PC; harina avícola 2,...

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Detalles Bibliográficos
Autor principal:	Villarreal Cavazos, David Alonso
Formato:	Artículo
Lenguaje:	inglés
Publicado:	Universidad Autónoma de Baja California, Instituto de Investigaciones Oceanológicas 2014
Acceso en línea:	http://eprints.uanl.mx/15166/1/286.pdf

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