Optimización de métodos de extracción de R-Ficoeritrina a partir de Porphyridium cruentum
Microalgae are natural, valuable products with the potential to cover food needs. R-Phycoerythrin (R-PE) is a pigment obtained from the microalgae P. cruentum that has gained interest as a pink colorant in foods. Therefore, this research focused on optimizing extraction methods. Response Surface Met...
| Autores principales: | , , , , |
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| Formato: | Artículo |
| Lenguaje: | spa |
| Publicado: |
Universidad Autónoma de Nuevo León
2023
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| Materias: | |
| Acceso en línea: | https://idcyta.uanl.mx/index.php/i/article/view/15 |