Search Results - Treviño Garza, Mayra Z.

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    Development and Characterization of Gelled Double Emulsions Based on Chia (Salvia hispanica L.) Mucilage Mixed with Different Biopolymers and Loaded with Green Tea Extract (Camelli... by Guzmán Díaz, Diana A., Treviño Garza, Mayra Z., Rodríguez Romero, Beatriz A., Gallardo Rivera, Claudia T., Amaya Guerra, Carlos Abel, Báez González, Juan G.

    Published 2019
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